Do you love cheese pizzas? Then you must be fond of Domino’s Margherita pizzas. Their Margherita pizzas are something else than the regular cheese pizzas. This is a beacon of Italian cheese pizzas because of its unique taste. That’s not it! Domino’s new addition to the Margherita range is also very popular nowadays. So, we recommend trying it out! In this blog, discover the art and labour used in making your beloved Margherita pizza with extra mozzarella at Domino’s.
What Is A Margherita Pizza?
Margherita Pizza is an Italian speciality. It has an interesting story behind its name too. This pizza mainly represents the three colours of the Italian flag.
- tomato sauce represents the ‘red’ colour
- fresh mozzarella cheese represents ‘white’
- Basil leaves represent ‘green’ colour
Italy’s queen, Queen Margherita was very fond of this pizza. Therefore, the pizza was named after her. It gradually gained popularity around the world after that. It has become one of the popular choices for people. You also get many options with the crust and types of toppings you want to add on Domino’s.
Try Domino’s Margherita Pizza With Extra Mozzarella
Domino’s Margherita pizza with extra mozzarella has the traditional Italian essence with various species and herbs. The real magic is the fresh and soft pizza dough used for making the crispy pizza crust. And then you can customise it however you want with your favourite toppings. This is a lovely treat for those who love adding extra cheese to their favourites.
Crust
Domino’s offers five varieties of crust options with its Margherita pizza with extra Mozzarella.
- Classic Hand Tossed
- Cheese Burst
- New Hand Tossed
- Wheat Thin Crust
- Fresh Pan Pizza
Toppings
Cheese: Authentic mozzarella cheese blankets the pizza.
Sauce: Flavorful pizza sauce forms the base.
Herbs: Secret herbs enhance the taste.
Sizes
Small Margherita Pizza: Serves 1 to 2 people. Perfect for a snack or even breakfast!
Medium Margherita Pizza: Ideal for sharing with a friend or as a meal for two.
Double Cheese Margherita
The double cheese margarita comes with a double layer of soft mozzarella cheese on the regular Margherita pizza. Pizza customization is the best thing at Domino’s, no doubt. Hence, you can add Margherita pizza toppings of your choice while ordering for a fulfilling treat. However, you must keep checking the menu for the latest pricing. One thing we can assure you is that it’s bound to put you in a happy mood in the first bite itself as it includes the combined flavours of the sauce, soft dough and that double dose of cheese. Also, domino’s offers a variety of crusts, but the Margherita pizza tastes best on a thin crust.
Vegan Margherita pizza
The Domino’s Vegan Margherita was among the first vegan recipes of Domino’s. It’s topped with our well-known and beloved herb blend, a plant-based cheese, and a vegan Garlic and Herb Dip, so your vegan friends won’t have to look wistfully at our original dip. You can also try this in Domino’s Margherita pizza range.
Recipe Of Margherita Pizza With Extra Mozzarella
Do you want to try making Margherita pizza with extra mozzarella at home? Why not? It’s easy to make. Make it by yourself and give a treat to your friends and family! The classic pizza is also enhanced by this magic recipe to try at home.
Margherita pizza ingredients
The basic ingredients of the classic Margherita pizza are given here. If you want more cheese, you can add more accordingly.
- Fresh dough
- Tomatoes
- Fresh basil
- Fresh mozzarella cheese
- Garlic
- Extra virgin oil
How’s the dough made?
The pizza dough is generally made by mixing- flour, water, yeast, salt and a few drops of olive oil in a big bowl. But there’s an order of mixing firstly, the flour is mixed with yeast, and salt and sprinkled with olive oil drops. Then the mixture is whisked to make a smooth dough. It is then covered with a soft cloth and put to rest. It takes about an hour or so to double its size. The air bubbles trapped inside the dough must be removed by tapping on it from all sides. Now, the dough is ready to roll a pizza out of it.
How’s the pizza made?
- The oven is set to up to 500 degrees Fahrenheit temperature.
- Then, the crust is made by rolling the dough. It can be 8 inches in diameter and ¼ inch in thickness. Put it on a pizza peel covered with parchment paper. Reform if required.
- Lightly coat the dough with the olive oil, then distribute the marinara sauce equally over it, allowing a 1-inch margin all the way around. Garlic should be sprinkled on top. Place the tomatoes and slices of mozzarella on top, allowing space between them.
- Carefully transfer the paper containing the crust to the hot stone. Let the cheese melt and bubble for 8 to 10 minutes and stop when it turns golden.
- Take it out of the oven. Add some freshly ground black peppercorns and basil leaves to it.
- Slice into wedges and serve right away.
Conclusion
Do you love adding extra cheese to everything you eat? Then you must be a cheese lover! Margherita pizza with extra mozzarella is the best option for cheese lovers for sure! To balance its taste out, you’ve various toppings and sauce options that you can customise on Domino’s website or app easily. So, open the app now and order a Margherita pizza with extra mozzarella! Check out Domino’s official website for the latest deals and offers now!
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